Gourmet Handmade Hors d'oeuvres & Appetizers served by 5 star restaurants, caterers, casinos and resorts...
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I had to talk my customer into having these on a menu. She s ..
Antipasto Kabob With Fresh Mozzarella
Artichoke & Parmesan In A Beggers Purse
Artichoke & Peppadew Trumpet
Brie En Croute
Cheese Quesadilla Trumpet
Crispy Asparagus Asiago "Top Seller"
Feta & Roasted Pepper
Feta & Sundried Tomato
Kalamata & Artichoke Tart
Kosher Brie & Raspberry
Kosher Portabella & Sun-Dried Tomato
Kosher Spanakopita
Mascarpone, Bleu Cheese & Red Onion
Mushroom Caps Florentine
Olive Manchego Bites
Parmesan Artichoke Hearts Breaded
Portobello Mushroom in Fillo "Non Dairy"
Portobello Puffs
Quiche "Mushroom"
Quiche "Three Cheese"
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